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Outstanding equipment for your kitchen
The true fashion classics. State of the art. For women and men.
Superior kitchen utensils: Each one a real all-rounder. By Mason Cash.
The high-tech material of professional baking tins – now also for use at home.
You won’t have the nuisance of flipping fish over. It doesn’t stick or break into pieces. Awarded the German Design Award 2020*.
Steaming vegetables has never been so easy and secured.
The potato grater with an economic rotating mechanism. By Betty Bossi, the Swiss specialist for cooking and baking.
Ingenious. Stylish design. Cleanly separated spouts. Innovative return flow system.
The intelligent kitchen scales: Knows the number of calories and nutritional values of 999 (!) different foods.
Ingenious invention for wafer-thin slices of cold butter.
Award-winning design. Superior grinding technology.
Elegant stainless steel design with silicone flap that is gentle on surfaces.
Much more practical (and beautiful): The citrus juicer with storage jar.
Food trend fermentation: Very simple, sterile and delicious.
Slice more safely: Thanks to the multi-grip for vegetables and fruit of almost any size.
Double-walled fine bone china keeps your sauces hot longer.
Probably the smallest “cooker hood” in the world. The ingenious STONELINE® Smell Well lid captures unpleasant cooking and roasting smells.
The innovative cutter for your creative vegetable cuisine.
Versatile and beautiful: The single-handed pressure cooker in award-winning design.
Deliciously browned all-over. Gently cooked from the inside. Exceptionally tasty and low-fat.
Sophisticated design, well thought-out functionality and compactly space-saving. By Joseph Joseph.
Jam, honey, nougat cream, ... will finally be completely empty. Without scratching. No sticky fingers.
Household scissors from the centre of French cutlery, Thiers. Made by Déglon.
Bakes stone-oven pizza evenly heated and delicately crispy like no other, with juicy toppings.
Perfectly baked. Comes out without sticking. And can be served without transferring.
Baguettes, fresh from the oven – just like in France. Crispy on the outside, fluffy on the inside.
Danish design elevates breakfast table and brunch sideboard.
Crunchy, healthy and delicious: Tender sprouts from your own kitchen garden.
Award-winning garlic press: With extra large chamber and automatic scraper.
Faster, sharper and more precise.
40 W strong. With XL juice container. For a very good price.
Majorca’s rare and precious “white gold” from the salt pans of Es Trenc.
3 specialists for almost every task. Blade sharpness and precision made in Japan.
Made of highly conducting cast aluminium with ceramic reinforced DURIT Resist non-stick coating.
Extremely precise, handy, strong. By Japanese knife specialists KAI.
Will keep your deep-frying fat clean up to 3 times longer.
Wash, dry and mince garden herbs – quickly and easily as never before.
Elegant, stable and portable. Ideal for the kitchen, bathroom, guest toilet.
Prepare fine egg slices or decorative egg wedges with just one tool.
Made by hand for lasting beauty. Protects delicate non-stick coatings.
All-rounder for tasty, low-fat and low-calorie barbecuing, braising, stewing, roasting, etc.
Award-winning design pepper mill for single or two-handed operation.
Vacuum sealing set – ingeniously fast and simple. Also for the freezer.
Koi weave structure + microfibre + bamboo = wipe, dry streak-free and polish with just one cloth.
Now all you need is this brilliant measuring cup scale to weigh ingredients down to the gramme.
Almost indestructible. Also ideal for use with coated pots and pans.
This espresso machine can do it all. Without electricity.
Powerful and much gentler on the surface. 100% hygienic and safe to handle.
Extremely sharp and keeps its edge. Ideal for expensive truffles.
Quarter or eighth vegetables and fruit perfectly. Quicker and easier than ever before.
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