Butter Slicer “butter-leaf”

Ingenious invention for wafer-thin slices of cold butter.

From the Pro-Idee Special Shop Cuisine

Ingenious invention for wafer-thin slices of cold butter.

No tedious scraping, no torn slices of bread. And no more unappetising scraping marks on the block of butter. Gold medal winner at the iENA 2019 Inventors’ Fair in Nuremberg.

Butter simply tastes best when well chilled. But it can be hard to spread. No problem with this ingenious butter slicer. The clever invention simply slices fine amounts of cold butter. Cleanly and in one go. No matter whether your butter comes straight from the refrigerator or has been on the table for a while.
Sophisticated construction for serving and storage. Space-saving design.
Simply place a 250g (8.8 oz) block of butter in the “butter-leaf” and pull the slicer gently over the surface. Thanks to a non-stick construction, the appetisingly thin slices of butter (approx. 4g (0.1 oz)) do not stick to the blade, but can be neatly placed directly on the bread or roll. If desired, spread with jam, top with meat or cheese – and enjoy.
When not in use, a holder keeps the slicer safely and cleanly at the edge of the box.
This way it is always ready to hand and cannot be lost.
Gold medal winner at the iENA 2019 Inventors’ Fair in Nuremberg.

  • Made in Germany from high-quality Tritan® plastic
  • BPA-free, unbreakable and dishwasher safe
  • Stainless steel blade
  • Size (L x W x H): Approx. 16 x 7 x 11.8cm (6.3" x 2.8" x 4.6")
  • Weight: 362g (12.8 oz)
Clever: When serving, the lid becomes a base, which brings the piece of butter into the right position for slicing.

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