Sage milkfrother the Milk Café™

From the Pro-Idee Special Shop Cuisine
  • Heats and whisks up to 500ml (17 oz.) of milk in a single operation (instead of the usual 100-150ml (3.4-5 oz)). Exceptionally quiet (max. 64 instead of typical 73-77 dBA).
  • Long-lasting quality product in an elegant stainless steel design. Can be cleaned hygienically.

The milkfrother of professionals.

With the most modern induction and magnetic technology, temperature selection and extra large 500ml (17 fl. oz.) capacity for 3 cups.

A rare find: For this milkfrother with the most modern induction technology, you select the temperature very simply and steplessly using the rotary knob (50-75 °C, 122-167 °F). Now you can conjure up cold milk foam for desserts and iced cappuccino. Or warm foam for the perfect cappuccino, latte-macchiato... Silky soft and pourable for elaborate milk art patterns (latte art). 2 whisk attachments included in delivery provide fluffy, creamy or airy, light consistency.
Heats and whisks up to 500ml (17 oz.) of milk in a single operation (instead of the usual 100-150ml (3.4-5 oz)). Exceptionally quiet (max. 64 instead of typical 73-77 dBA).
Just insert the magnetically adhering whisk, fill with cold milk (200-500ml/ 7-17 fl. oz.), set the temperature and start. Heat is transferred directly via a magnetic field to the can and milk. At the same time, the whisk rotates at a high speed. You can add ingredients, e.g. syrup, at any time via the lid opening (with measuring cup).
Long-lasting quality product in an elegant stainless steel design. Can be cleaned hygienically.
Milk cans, whisks and lid can be placed in the dishwasher. Simply wipe out the stainless steel coated base with a damp cloth. Measures approx. 15 x 26.5cm (6" x 10", diameter x H), weighs 1.65kg (3.6 lbs.). 105cm connection cable for 220-240 V/500 W. Free of charge at Pro-Idee: 36 month long-term guarantee.
For example, 200ml (7 oz) of milk at 9 °C (48 °F) is heated to 60-65 °C (140-149 °F) in approx. 2:24 min. and fine-pore foamed.

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